Travel

Ejo #160 – What Is An Artist?: The Orquevaux Diaries (Denouement)

My application to the Chateau Orquevaux artist residency programme

Continuing on from Part One

DAY #8 – FRIDAY, 20th MAY 2022
Today the newbies (yes, we’re still the newbies, we’ll always be the newbies) attended an Art & Business presentation in the salon, where Beulah talked about the necessity of understanding and taking control of that side of your career as an artist.  It wasn’t really geared towards writers, but as an avid art collector it was still very interesting to be in attendance and to learn about what goes on behind the scenes in galleries.  Beulah’s experiences in the art world brought home the reality that most artists will never exhibit, most artists will never make it big, and most artists will never be able to make a living from their art.  Afterwards I had a chat with Catherine about NFTs, and how they are a way of directly connecting artists and collectors, and doing away with the middle-people; the gatekeepers, the galleries, the dealers and the brokers.  NFTs allow artists to actually sell their works and have them be seen by a larger audience than the traditional art world allows.  I’ve been considering doing a presentation about NFTs for my Writer’s Open Studio in a few days, and Catherine’s enthusiasm during our conversation has cemented my decision. 

I had lunch in my room today, foregoing my usual glass of wine.  I’ve decided to skip the day drinking.  Not because of what anyone thinks, but because it’s making me sluggish.  While I was eating I received a message from David complimenting me on my new overalls.  I had no idea what he was talking about, and was a little bit confused until he referenced the picture of Marcie I’d sent to the family group chat yesterday.  OMG, even my own husband is mixing us up! 

After lunch, I ran upstairs to the studios and interviewed Catherine, a painter who primarily uses oil on canvas (and sometimes wood) to produce captivating small-scale works.  When I walked into her studio I was enthralled by all the beautiful pieces hanging up on the wall.  Each of them inspired by Orquevaux landscapes, architecture and colours.  Catherine lights up the whole room with her energy and I find her really engaging, spirited and fun to be around.  So of course I loved our chat.  She reminds me of my friend Ellen, who I love very much, so it makes me very happy to spend time with her.  After we finished the interview I hung around, and we gossiped about our perceptions of the Chateau.  Our expectations, our reasons for being here, and our experiences of it so far.  We learned that we’d both been promised self-contained guesthouse accommodation, but ultimately been assigned a room in the main house.  And, we’ve both come to the same conclusion that, even though we were initially disappointed, we’re actually much happier to be staying in the Chateau, the beating heart of the residency, rather than in the village.  We agreed that being so much closer to the action has elevated the experience for us.  Which is when Beulah, who was (apparently) in her office down the hall, and could (apparently) hear everything we were saying, shouted out, “You two are hilarious!!”  Oops!  Catherine and I looked at each other, as our jaws dropped in unison.  I mouthed, “Shit!” as Catherine mouthed, “Whaaat?” And we burst into laughter! Beulah came in to explain the reasons behind the accommodation swap, but we didn’t really care.  We’re exactly where we need to be.

I sheepishly excused myself to drop in on Avital in the studio next door, and luckily she was also free to do our interview.  Avital is an Israeli collagist, and it’s been so illuminating for me to learn exactly what collaging is.  I must admit I had kind of conflated it with scrapbooking before I met Avital.  I now know that it is a serious visual artform combining photos, pictures and objects to create something that is completely new, whether that be an idea, a message or a concept.  It felt great to have two more awesome interviews under my belt.  I feel very comfortable with both Catherine and Avital, and have from the beginning.  Is it because we started our residencies together?  Is it because we are the grande dames of the Chateau?  Or is it something else?  Maybe we just really like each other, and our friendship takes little effort.  Avital is really affectionate and maternal with me and I love that.  Whenever she plays with my hair or squeezes my arm, I feel like purring and curling up at her feet. 

My babes, Catherine and Avital.

Tonight was the Pomme Frites concert so I wanted to dazzle at dinner, but I’m running out of unique and interesting clothes to wear.  I scraped the bottom of my suitcase and decided to just fuck it, and wear a skimpy little silk robe as a dress.  Rock ‘n’ roll, baby!!  This thing is uber short but I’m no longer self-conscious about dressing up, and I’m actually having a lot of fun being a little bit daring.  Forcing myself to take risks has made me feel so much freer about what I’m wearing, and I’ve always promised myself that I’d be a more flamboyant dresser in my 50s, so now’s a great time to start. 

Before I left, I polled my friends about what sartorial vibe I should go for during my artist residency, and the overwhelming response was to stick to my usual palette of black, black, black. I decided to completely ignore this advice and packed a bunch of bright, whimsical, outlandish and swashbuckling clothes instead.

The Pomme Frites concert was a wild success.  Noah, Jad and Jonny performed a really fun 45 minute set for the rest of us on the steps of the Chateau.  We danced for ages on the front lawn, fuelled by rosé, joy and a beautiful sense of camaraderie, and when the party was over, we all walked down the hill to kick on at Charles and Jonny’s house in the village.  I was a little tired, so after a drink or two I hitched a ride back to the Chateau with a couple of the others on a commandeered golf cart.  Despite my best intentions, it was another late night.

DAY #9 – SATURDAY, 21ST MAY 2022
While everyone else went to the shops this morning, I stayed and interviewed Elissa, who is also a writer.  She’s a published novelist though, with a number of literary awards under her belt, so we’re not exactly in the same league.  She’s so passionate and knowledgeable about her craft, and very generously shared a number of sources and tips with me.  It’s been really great interviewing everybody because the very foundation of an interview is asking people to talk about themselves.  It’s not a real conversation but, still, the act of communication creates intimacy and closeness.  When I’m interviewing someone, I feel confident and sure of myself.  And so far everyone I’ve interviewed has been very generous and open with me.  I’m enjoying the process a lot, and I’m really proud that I pushed myself to do this project. 

After lunch I took off in my car and drove 15 minutes down the road to see my friends Nat and Andy, the ones who’d told me about the Chateau and the artist residency in the first place.  It was so wonderful to be with people who know me and love me.  It was so wonderful to leave behind, for a couple of hours anyway, the constant worry of how I’m being perceived and where I fit in.  It was a respite, and a salve for my soul.  We sat outside drinking wine and eating charcuterie and chatting for hours, and it felt like home.  I was a new woman on the drive back to the Chateau because I’d remembered who I was.  Carefully navigating the winding roads, I rolled the windows down, turned the music up and joyfully sang at the top of my lungs. 

Everyone was tired from the night before so they went to bed early, but Otto and I stayed up quite late, drunkenly chatting and getting to know each other better.  Otto, my fellow big drinker.  Otto, a beautiful and gentle soul from El Salvador who came to the Chateau to volunteer his time as a general hand, in exchange for a room and the chance to paint.  Otto who is learning how to speak French beautifully, but English not so much.  Which doesn’t really matter when you’re in the countryside, sitting under the stars next to a fire and sharing whiskey from the bottle.  I was thrilled to learn that Otto’s paintings had recently been accepted to an exhibition being held in Paris at the end of the month.  He’s so incredibly talented and I’m so happy for him and this amazing achievement.  He’s such a sweet, humble man and he deserves great success. 

DAY #10 – SUNDAY, 22ND MAY 2022
I am finally at ease now, on day 10 of 14.  My jaw no longer locks and clicks when I’m talking to people.  And today I talked a lot, racking up five interviews!!  First up was Charles, who creates wonderful street installations from reclaimed wood.  I chatted to him in his studio at The Stables, where he was putting together a large scale piece.  I love the organic nature of his work, and that he creates art for public spaces.  A few minutes into our interview, Charles became quite emotional as he recounted the connections he’s made with people that he’s met on the streets and on his travels.  When I saw him wipe away some tears, I jumped up and gave him a big hug.  I love a man who’s in touch with his emotions and is unafraid to express them, and Charles is all heart. 

Afterwards I walked back to the Chateau, and interviewed Jad in the upstairs studio he shares with Noah.  Jad is a Canadian singer-songwriter who was accepted into the residency as a musician but has been inspired to try his hand at painting after spending time with so many talented artists.  And that’s the beauty of this place.  There are no rules.  Everything is possible.  I love being here because I’m surrounded by creative people who are actively and passionately pursuing their art.  My creativity was always something that I kept close to my chest because I was never around creative people for any significant length of time.  The environment in the Chateau fosters an understanding and an acceptance of the creative process, which has been such a luxury for me to be around, and which will change the way I live my life. 

Jad and I talked about how being here has reawakened his desire to paint, something that he hasn’t done since high school.  He opened up to me during our interview, and once again I felt a growing sense of ease and closeness with my confrère.  We finished our interview with a beautiful long hug.  Hugs all day!!  Maybe that’s what I’ve been missing. 

On a roll, I went searching for Christine, who was painting in her studio.  I really wanted to try and connect with her during our interview because we’ve kind of kept each other at arm’s length so far, and I desperately wanted to bridge that gap.  During the next thirty minutes I was surprised to discover a side to Christine that I’d hadn’t seen before.  She revealed herself to be a serious person and a very deep thinker, taking the time to carefully consider each question before answering.  It was enlightening to learn about how seriously she takes her work, pouring her entire being into every brush stroke.  I enjoyed spending a little one-on-one time with Christine, and as she spoke about her life and her work, I got an even clearer understanding of who she really was.  I realised that her aloofness doesn’t mean that she doesn’t like me, and it doesn’t mean that she’s judging me.  It doesn’t mean anything.  Thinking that I’m the only one with shit going on is so self-centred.  Everyone is conquering unseen mountains, and everyone is navigating unseen depths.  Just as Christine couldn’t possibly know about the turmoil hidden behind my smile, there’s no way for me to know what’s hidden behind hers.  We didn’t hug after our chat, but I did feel like the heaviness between us had lifted. 

Later in the day, I grabbed a few minutes to interview Andrew in his room, and when we were done he offered to show me some of his work.  His beautiful, reverent photographs of men’s bodies absolutely blew me away.  And gave me an idea.  I’ve long dreamt of posing nude for a Helmut Newton or an Annie Leibovitz.  I don’t really love my body, but I’ve always thought that it would be wonderful to have a beautiful snapshot of what it looks like now, knowing that I’m not getting any younger (or thinner, or firmer).  Knowing that one day I’ll look back and admire my relative youth (and relative perkiness).  Quickly determining that I may never again have 24/7 access to a photographer of his caliber, I blurted out to Andrew that I would love for him to take some photos of me sometime?  Maybe in the woods?  Maybe topless?  He said he would be honoured.  OMG!

After dinner, while everyone else watched the comedy special Nanette in the adjacent salon, I notched up my fifth and final interview of the day, spending 90 minutes quietly whispering with Viktoria in her darkened studio, so as not to disturb the movie-goers next door.  It was the longest interview I’ve done by far, easily outlasting Hannah Gadsby’s stand up show.  I’ve enjoyed a few long conversations with Viktoria in the last couple of days, and this one was no exception.  I find her a little bit mysterious, and a little bit enigmatic.  She fascinates me.  Everyone here does. 

DAY #11 – MONDAY, 23RD MAY 2022
Just as I’ve been interviewing all the artists here, Andrew’s been photographing them, and today it was my turn to be snapped.  For my photo shoot Andrew and I went downstairs to the spooky basement and took some very cool pictures, playing around with lighting, props and poses.  He makes me feel really comfortable, so hopefully I do get the courage to actually go through with a semi-nude shoot.  It would truly be a once in a lifetime experience, especially with such a talented photographer. 

Photo © Andrew Putschoegl

Tonight was Literature Night.  I finally decided to just go for it and read my essay about not wanting to have children, and my decision to have abortions.  I was super nervous about speaking in front of everyone, but I made the executive decision to just be bold.  Bold in what I chose to read, and bold in what I chose to wear.  Earlier that day I’d found a very fancy, over-the-top, dusky pink dress in the basement costume room which was absolutely perfect for my reading.  After dinner I got changed into it, twisting my hair into space buns, and creating a persona. An alter ego.  Cruelly, I was selected to speak first, and as I approached the lectern I looked around at all the familiar faces looking back at me, as my heart pounded in my chest.  I’m a writer, I’m not a performer.  But this was my chance to show everyone why I am here.  To prove to them, and maybe even to myself, that I am an artist after all.  I looked down at the words on the page, words that I had written, and as I read them out loud I could see that everyone in the room was in my thrall.  No-one was listening out of politeness.  No-one’s eyes were glazed over.  And when I was finished, I had a truly raw and authentic response from the audience, my peers. 

Performance art (Photo © Avital Baron Izackov)

I feel so, so good about exposing my true self, and allowing myself to be so vulnerable in front of everyone.  We’re all artists here, but the art that I create is words on a computer, or on pieces of paper.  It’s been impossible for anyone to see the work that I’ve created the last ten days, or to know what I’m even capable of creating.  Tonight, I showed everyone what I can do, and so many people approached me afterwards, and congratulated me or told me how much I’d touched them with my story.  For the first time, I feel seen as a real artist.  I feel validated.  I’m floating, and I love this feeling. 

DAY #12 – TUESDAY, 24th MAY 2022
This morning I walked to The Stables to sit for Jonny.  I was a bit nervous but, as always, my boy effortlessly put me at ease.  He played me some of his favourite hip hop music and we made each other laugh while he painted my portrait.  I love the way he sees the world; with a beguiling combination of childlike innocence and refined sensitivity, and when he showed me the finished canvas after a couple of hours, it took my breath away.  I absolutely love it.  I love the way he sees me, and I love the way he’s painted me.  Is it wrong that I really want to buy it and put it up on a wall in my house?  Vain, much?  I am really going outside of my comfort zone during my residency and feel so good about doing things that I normally wouldn’t have the courage to try.  I’m so glad I was brave enough to ask Jonny to paint me, and that he said yes.  Working up the nerve to actually disrobe for Andrew is going to take a lot more guts.  And I’m not sure that there’s enough rosé in all of France.

If you zoom into the coffee cup, Jonny has inscribed it with, “I only drink coffee for coffee naps”. ♥

While I was at the Stables I ran into Charles and, feeling kinda sassy, I asked him if I could take one of his pieces back to Dubai with me, with the intention of putting it up in a public place.  He said he would make something small for me to take back in my suitcase.  And that’s one more item ticked off my residency bucket list. 

In the afternoon I saw Noah chilling under the big tree overlooking the lake, and I approached him about doing our interview there.  Noah is a self-taught artist, which makes his work all the more amazing.  He’s a versatile and multi-talented threat who seems to excel at everything he does!  Noah is an absolute powerhouse of a personality.  Happy, confident, loud and always the life of the party.  It was nice to get to know the man behind moustache.  

After dinner Jonny mentioned that he had a studio session scheduled with Ziggy to paint his portrait and I thought that would be the perfect opportunity for me to interview the man responsible for all of this.  I was so happy when Ziggy agreed, and we had a nice half hour chat while Jonny did his thing.  When we were done, I took advantage of the fact that Alonso was right next door, and checked off his interview as well.  A Mexican architect turned multidisciplinary artist, Alonso is so fucking beautiful that it sometimes hurts to look at him.  He’s warm natured, charismatic, and has a dazzling smile.  Oh, and the peachiest butt you ever did see.  If you watch Andrew’s video below, ladies and gentlemen, you’ll see exactly what I’m talking about.  You are so very welcome!

During my bedtime shower I discovered another tick, under my right breast.  I initially thought it might be a mole, but it felt a little flicky, just like the first tick that I found under my knee a few days ago.  On closer inspection, yep, it was a little bloodsucking tick.  Unbelievable.  It was after midnight, so I couldn’t ask anyone for help to remove it this time.  I’d have to do it on my own.  Google helped me out with instructions on how to extract the nasty parasite using tweezers, making sure to pull straight up, so as not to crush it or detach the body from the head.  Apparently crushing it, or detaching the body from the head is very bad.  Contorting my naked limbs by dim lamplight, I anxiously placed the tweezers around the body of the tick and pulled up, but the little cunt held on for dear life.  I kept pulling, nervously, and eventually the freeloader’s face let go of my boob, making quite a horrible, loud “pop” sound when his head came out.  I grabbed that fucker and I squeezed him, I squeezed him until he was dead.  No mercy.   

DAY #13 – WEDNESDAY, 25TH MAY 2022

Open Studio Day

Today was Open Studios.  Exhibition day.  We started in the morning, all of us going on a walking tour of the estate to check out Marcie’s botanical sculptures and Charles’ wood installations that he’d put up all around the village of Orquevaux.  Seriously spectacular works of art from both of them.  We then took a fabulous group photo at the village entrance.  We’ve all been through so much together the last couple of weeks.  Even if we never see each other again, right now it truly feels like we’re a family. 

Photo © Andrew Putschoegl

We headed back to the Chateau and were treated to a slide show of Andrew’s beautiful photos as well as an incredible video, composed of footage of all of us throughout the two weeks that we’ve been here.  Andrew’s movie is a priceless memento of our collective experience and I will always cherish it.  I’ve already watched it about a hundred times.  How lucky are we that we got such an accomplished photographer and videographer in our residency group.  Talk about winning. 

.

Suddenly it was time for my talk on NFTs from the artist’s perspective.  This is a topic that I’m super passionate about, and I feel like I got a really good reception to it.  I received a lot of thoughtful questions, and a few of the artists approached me afterwards to tell me that they wanted to learn more.  I’m not 100% sure how to go about it, but I would love to help facilitate the transition of artists from the traditional art world into NFTs.  Watch this space. 

After my talk, Charles asked me to meet him in the foyer, where he presented me with the piece that he’d custom made for me.  It’s an absolute masterpiece, and I fell in love with it instantly.  I honestly think it’s one of his best works.  I asked him how much I owed him and he said that he wanted me to have it for free, since the plan is for it to go up on a public wall in Dubai.  But as I held it in my hands, I knew that I would not part with it.  That it was too beautiful, and that I selfishly wanted it for myself.  We settled on $200.    

Isn’t it beautiful. I look at, and touch it, every single day and it takes me back to Orquevaux.

At 5pm we all marched up the creaky stairs to the studios to check out everyone’s work.  I was so proud of all my friends for the beautiful art that they have created during their time here.  I am in total awe of every single one of them, and their incredible work ethic and their drive to just produce, produce, produce.  That’s something that I would like to take away with me.  I particularly loved Christine’s paintings and arranged with her to buy one of the medium sized ones.  I’m splashing the cash today, but it feels so good to support the artists that I’ve met here, and I love that I’ll have a couple of beautiful and lasting reminders of my time at Chateau Orquevaux. 

A Little More Growth #3 by Christine Olmstead.

Later in the evening most of us walked down to The Stables to do a burn of one of Charles’ wooden sculptures, called Dead Man.  It was a beautiful night and everyone who was gathered around the installation made an offering to the piece that was being sacrificed.  I wrote a haiku about the Chateau, and pinned the piece of paper to the sculpture, watching the flames lick at it until it floated away in ashes.  It was beautiful and cathartic to watch, and reminded me of the impermanence of life. 

Jonny left earlier today, and I miss him already. 

DAY #14 – THURSDAY, 26TH MAY 2022
Avital left yesterday and I miss her too.  She was always the first person I saw in the mornings, and my morning ritual doesn’t feel the same in her absence.

After my shower I finally caught up with Beulah, for her interview.  I still have Otto to do but he’s been too busy this morning.  Even though we have one day left, it kind of feels like the end already.  The energy feels different, and everyone is running around cleaning up their studio spaces and preparing for their early trains in the morning.  I’m not leaving until midday tomorrow so I have the luxury of packing later.  So I’m just chilling, and writing this.  It’s kind of crazy that I came to Chateau Orquevaux to write, but haven’t written nearly as much as I thought I would.  Which is OK, because, even more significantly, I’ve been creatively activated.  And I think that will manifest more fully when I leave this place and re-enter the real world.  The Chateau’s mission statement declares: The Chateau d’Orquevaux Artist Residency emphasises the human experience and the creative process.  The residency creates an environment for the artist in their quest for personal growth and artistic expression – while reinforcing that the end product is not necessarily the principal focus.  Well, I’ve certainly been on one helluva quest.  And I am hoping that the body of work I create when I collate everyone’s interviews will result in a beautiful piece of art. 

Before dinner I sought out Andrew and asked him if he would photograph me.  Like, now or never!  He said yes, and I took him on a short walk to my special place near the swimming hole, the little copse of trees that I walk through every day after my morning skinny dip.  With my two buddies at the entrance of the grove keeping watch for me, I slipped off my bra and flung it into the trees, baring myself.  I took a deep breath and tried to relax, knowing that I was in the capable hands of a world class photographer.  It wasn’t easy, but I stopped focussing on Andrew and his camera, and started focussing on where I was; in my secret garden.  Chateau Orquevaux.  France. In my own skin. Right here, right now.  The poses that I’d practised in front of the mirror felt wooden and contrived, so I softened and just allowed myself to be.  I was still awkward as fuck, but it felt more natural to just be myself.  The timing was just right, and the golden hour light was absolutely perfect.  And at that very moment, magic happened.  

At our final dinner, everyone took a turn to say a few words to the group.  It was super emotional and by the end, we were all in tears.  I haven’t had an easy time of it but Chateau Orquevaux, and the people I’ve shared this experience with, will course through my veins for the rest of my life.  I know this.  And, as cliché as it sounds, I’ve learned so many lessons about myself along the way.  I’ve grown, not just as an artist, but as a person.  I’ve learned to look at the world around me, and not just focus on the world inside of me.  I’ve learned to be vulnerable.  I’ve learned to be courageous and bold.  I’ve learned to bare my body, and my soul.  I’ve learned to ask for the things that I want.  I’ve learned that being an artist means doing it, and not just talking about it.  And I’ve learned to say yes, fuck it, why not!!  And I have developed real friendships with my fellow artists.  Friendships that I know will last a lifetime. 

As the night came to a close, there was a flurry of individual goodbyes, and farewells.  So many emotions, tears and hugs.  So many promises to meet up in other parts of the world.  I genuinely love every single person here, but from day one, Marcie has been my le plus aimé, and I absolutely hated saying goodbye to her.  It physically hurt.  We hugged a lot, and when we couldn’t hug anymore, we said goodnight and went to bed. 

Marcie & Chryss (Photo © Andrew Putschoegl)

DAY #15 – FRIDAY, 27th MAY 2022
It’s time for me to leave.  I woke up early enough to fit in one final yoga session by the lake, and one final skinny dip in my swimming hole (yes, it’s mine now and they should just name it after me already).  I wanted to stay in the water forever, but I had a lot to do.  Having to pack away everything in my room (my room!) into a suitcase hammered home the reality that it was all over.  And most of the others have already gone.  I shook off the shroud of melancholy threatening to engulf me and lugged my suitcases downstairs.  In a mad rush, about fifteen minutes before I had to go, I cornered Otto and we finally did a quickie interview in the dining room.  It wasn’t an easy one, as we were unable to communicate in a common language (where’s that bottle of rosé when you really need it?)!  Despite that, it felt really wonderful that I had this last minute chance to talk to Otto, because it meant that I actually achieved my goal of interviewing every single artist at Chateau Orquevaux.  High five to me!!

Once the interview was done and the car was packed, I did that thing I’m prone to doing; of already checking out mentally, already looking ahead to what is coming and no longer seeing what is in front of me.  Even if it’s important.  Which is why I was almost startled to see Noah, Christine and Charles waiting to say goodbye. I almost cried!  And in my mentally frazzled state I totally would have just taken off without saying farewell to Andrew.  I’m so grateful that he came out to wish me happy travels because I would have really regretted not saying goodbye to him.  He’s one of the loveliest people I’ve ever met, and I adore him.  Also, he’s seen my tits, so we’re practically married now. 

I took one last look at the Chateau, knowing that I wasn’t taking any of it in, but also knowing, in my heart, that one day I would be back.  And then I drove away. 

What Is An Artist?

Header photo © Andrew Putschoegl

Ejo #159 – What Is An Artist?: The Orquevaux Diaries (Part One)

In May of last year I spent two weeks in Chateau Orquevaux in the French countryside, taking part in an artist’s residency programme designed to give artists a “respite from real world energy”, immersing them in a natural, beautiful environment surrounded by other creative people and the opportunity to find inspiration.  I’m not even kidding bitches, I actually did that!!!  As you all know, I’m a writer, and I’ve always been a writer.  But am I an artist?  I’ve never really allowed myself to identify as that.  Calling myself an artist in the past has always felt inauthentic and ostentatious.  So when David and I visited our friends, Nat and Andy, in rural France about four years ago, and they suggested I apply to a local artist residency run by a friend of theirs,  I was flattered that they saw me in that way, but never imagined, in a million years, that I would actually do it. 

And then a pandemic happened.  I don’t know if you guys remember, but everything kind of… changed.  I changed.  And in March 2021, during a global lockdown, I decided that I would apply to the Chateau’s artist residency programme after all.  Plot twist: I was accepted!!  This both thrilled and terrified me.  I would now have to come up with the goods, and I would have to justify my acceptance.  I would have to be an artist.  Following is Part One of the diary/immersion therapy notes I kept during my two weeks in the Chateau.

DAY #1 – FRIDAY, 13TH MAY 2022
I’m not superstitious so I wasn’t worried about having to travel from Amsterdam to the French countryside on Friday the 13th.  Perhaps I should have been a little more wary.  Or at the very least I should have been a little more sensible about it.  Foolishly, David and I stayed up stupidly late last night, not getting to bed until 3.30am.  Listen, when you’re on holiday in your favourite city in the world, being sensible can sometimes be a little too much to ask.  Anyway, 45 minutes after I closed my eyes, the alarm clock went off and I had to get up and pack for my 8am flight to Lyon.  Ouch.  David’s travelling to Australia to spend some time with his parents while I’m in France, but he’s not flying until tomorrow.  Saying goodbye to him this morning was really tough.  Maybe because I was still hammered, maybe because I was running on empty, or maybe because I love him very much, saying goodbye was absolutely gut-wrenching.  Part of me was genuinely tempted to say, “Fuck France!” and cancel my trip, so that I could stay with my boo.  But the grownup part of me forced myself to go through the motions of saying farewell, getting into my Uber and waving goodbye.  My adventure had begun. 

Being fatigued while you’re travelling is pretty damn unpleasant.  But at least I could steal a few zzz’s during the flight.  The really hard part started when I had to find my rental car at Lyon airport (which is no mean feat, as the office is located away from the terminal and reachable only by shuttle).  After seeing an orange Sixt sign whiz past us in the bus, I got up to ask the driver if we’d be returning to it, just as she executed one of her more violent manoeuvres, throwing me around the bus like a rag doll.  None of the other passengers seemed to mind that I was sprawled on the bus floor, arms and legs akimbo.  C’est bon bitches, don’t worry about me, I’m absolutely fine. 

I got to the car rental office and, in my vulnerable state, allowed myself to be talked into spending an extra half a million euros for full insurance coverage.  I might be exaggerating, but fuck me, I might not.  I was in a fugue state, so who the hell knows.  I found my car and spent about 45 minutes figuring out how to change the language settings from French to English, and another half an hour programming the navigation system to take me where I needed to go.  If only the car could drive me there too.  But alas, I had to drive myself.  And I really had to focus on staying awake. 

Four and a half hours (and a few rest stops, including a coffee nap) later, I texted David, “I MADE IT!!”  It felt wonderful to drive through the gates that finally announced my arrival at Chateau Orquevaux.  I followed the road up to the house and felt a sense of elation at the iconic building that I’d grown so accustomed to seeing in my Instagram feed.  It was even more wonderful and beautiful and awe-inspiring in real life.  I parked the car and walked up the road towards the chateau, crossing paths with a lovely young woman holding a flower walking the other way.  We stopped to introduce ourselves and have a chat.  Her name was Marcie and she’d also arrived today for a two week residency.  We waved goodbye to each other as I carried on to the kitchen where I met Otto, the general hand, and Quentin, the assistant chef.  They helped carry my heavy (oh, so heavy) bags up the stairs and showed me to my room on the first floor of the chateau. 

Chateau Orquevaux, in all it’s springtime glory

My room is, of course, absolutely beautiful, but I have to admit it’s not what I was hoping for.  I’d requested my own accommodation in the village and been told that I could expect that.  But it’s OK, I’m here now.  Sure there’s no lock on the door (eek!). And sure, I have to share a bathroom.  But I’m not going to make a fuss about it.  I’m going to Go With The Flow™.

My gorgeous room. Home for the next two weeks.

Welcome drinks were followed by dinner, and we all ate family style around the large dining table, introducing ourselves and getting to know each other.  A couple of people confused me with Marcie, which I took as a great compliment.  I guess we do look kind of similar.  Everyone is super lovely, but it does seem difficult to make one-on-one connections because most of them have already been here for two weeks of a four week residency. I had hoped that I would very easily feel like I belonged in this group, like we were all in it together, but instead I feel a little bit like an interloper, like someone who’s gatecrashing and doesn’t belong.  Maybe it’s just because I’m so exhausted.  And so drunk.  Hopefully I’ll feel differently tomorrow.

DAY #2 – SATURDAY, 14TH MAY 2022
Today was the group shopping trip to Chaumont, a large town about 45 minutes drive away.  Beulah, the Chateau’s Artist Residency Director, drove us in her minivan, and on the way there Marcie and I bonded some more in the back seat, talking about the trauma of our mothers recently dying.  I was grateful to her for sharing her story with me, and for wanting to listen to mine, and it made me feel even closer to her.

I didn’t buy anything at the art store, but it was fun to look around.  Afterwards, we drove to the huge LeClerc supermarket in town where we stocked up on provisions, snacks and booze.  The chateau has an amazing kitchen crew, headed by Chef Marie, and they cook dinner for us most nights, so I stuck to the necessities.  Rosé and sparkling water. 

Super cute on the outside, but very rock’n’roll on the inside, the magnificent Chef Marie. 🤘

When we got home I accidentally nodded off in my armchair for half an hour, and I dreamt that I kept passing out but was unable to alert anyone in the chateau that I was about to faint.  In my dream, I couldn’t speak or make a sound, so I silently fell to the floor, losing consciousness as people left the room, or walked around me.  I mean, c’mon, Freud would blow his fucking load with that shit.

Along with most of the others, I’ve been assigned a studio on the second floor of the chateau, but my room has a perfectly lovely desk in it and I prefer writing here. After my disquieting nap I decided to move my desk, which had been placed against a wall, turning it to face the window instead. The feng shui of the room was instantly improved, and I settled down to an afternoon of writing.

At 5pm, Ziggy, the founder of the residency and owner of the chateau held an oral history presentation of the property and its metamorphosis into an artist’s retreat.  This remarkable man inherited a dilapidated, 19th century chateau and in the last seven years has transformed it into a place that invites artists from all over the world to gather, create, collaborate, explore, learn, grow, stretch, and to just be.  Hearing about how Ziggy made that happen only increased my awe at the Chateau, and how he’s managed to turn his lofty dream into a reality.  I feel inspired and invigorated.  I love being here.

DAY #3 – SUNDAY, 15TH MAY 2022
Today we went for a walk.  Quite a long walk, through the fields and forests of the surrounding area.  It was beautiful.  We were looking for The Source.  The birthplace of the fount of water that flows from the ground, and which has moulded and shaped this part of the world for centuries.  It started off quite easy, strolling through grasslands, and later became a little more challenging, as we traversed steep, angled inclines, jumped over slippery, mossy logs, crisscrossed rocky river beds and even, at one point, balanced over a thin beam as we navigated across a wide stream.  It was a lot of fun, and despite a couple of wrong turns we eventually made it to The Source, sadly already dried up for the season. 

From left: Andrew, Marcie, Jad, Charles, Elissa, Jonny, me, Christine, Noah and Avital. Missing are Catherine, Viktoria and Alonso.

When we got back to the chateau, all hot and sweaty, most of us headed down to the swimming hole to jump into the icy cold water.  Afterwards, the sun glistening on our wet bodies, we lay on the grass and talked. It was such a carefree scene, and I basked in the tranquility of the idyllic surrounds.  I allowed myself to nurse a very tiny and tentative sense of belonging, quietly holding it close.  I wish I could feel this way all the time.  All I have to do is stay out of my own head. 

Despite having a really lovely day, I had a terrible time at dinner tonight, feeling isolated, and on the outs.  Definitely very much in my head.  One of the group commented that I was always drinking wine.  Yeah, so what?  I also caught a couple of the younger kids just staring at me every now and again, like they were examining a specimen on a petri-dish.  Was I imagining that?  I couldn’t tell, but it made me uncomfortable.  And that made me even more awkward, which made everything worse.  I silently berated myself for not being able to just relax and fit in with everyone else.  What the hell is wrong with me?  Am I really suddenly incapable of conducting a one-on-one conversation?  Whenever I spoke, eyes glazed over.  People listened out of politeness.  They were uninterested, because I wasn’t being interesting.  I was being inauthentic.  Why couldn’t I just be myself?  I was sucking the energy out of the room.  I’ve never sucked the energy out of the room in my life, but thinking that I was, made it so.  I was not having a good time.  I was spiralling.  So, I drank more.  Even if it didn’t make things any better, I noticed it less, so it was better for me. 

Tonight I didn’t stay up with the gang.  I wanted to be alone.  I needed to figure out what was happening to me, and more importantly, how to stop it.  I sat in my room, in the fading light, nursing a whiskey, listening to the hubbub of lively conversation floating up from the fire pit below my window.  I didn’t begrudge their easy friendship, their breezy closeness.  I just had to figure out why I needed so badly to be part of it.

I haven’t always been like this.  Way back in the day I used to be gregarious, outgoing, extroverted, sociable and confident.  And then in 2008 I moved from Melbourne to Dubai, leaving my entire family and all of my friends behind.  In the time it took to fly 15,000km, I completely lost my entire support system.  My tribe back home was so close-knit, so accepting, so reinforcing, so supportive and so loving, that I’d foolishly expected to easily find friends in Dubai.  But I didn’t.  I couldn’t connect with anybody.  I developed social anxiety, and I started thinking that something was terribly wrong with me.  It took a lot of therapy to accept that I was OK.  But I’ve been having major flashbacks of those feelings the last couple of days. 

I sipped my whiskey, and I ruminated.  And I travelled even further back, to the eighties.  Back to high school.  Even though I was always a weird kid, I never felt bad about myself.  I just didn’t make friends easily.  I spent most of high school on the outside looking in.  And I had some really difficult experiences.  Rejections.  Bullying.  Name calling.  Even by the people who I thought were my friends.  One pivotal moment for me, when I was 14, was being on a school excursion and being abandoned on an escalator going down, as my “friends” ran back up.  At first I thought it was a game and I started running up too.  But I stopped when I saw them running away.  Something inside of me broke when I realised that they were running away from me.  They didn’t want to be my friend.  They had just pretended to like me.  And that hurt.  I felt bewildered, humiliated and betrayed.  This was high school for me.  I learned to be fine with it, but it left a scar.  Guess what Chryss, it looks like the scar might still be there.  And I’ve been picking at the scab. 

Finally, sitting in the dark, my whiskey glass empty, it started to become clear to me that I’ve let myself down these first few days of my residency.  I brought fifty years worth of baggage and an almost pathological need for approval to the Chateau, and ended up having some kind of mid-life crisis in a place of artistry, creation and beauty.  I’ve been imploding inwards, instead of blossoming outwards.  All my feelings of not belonging, of being too weird, of being the odd one out, of people not getting me, are ancient feelings that no longer belong to me.  They belong to that young girl on the escalator.  I didn’t come here to make friends.  I came to write, and I’ve allowed myself to get sidetracked by feeling that I need to become BFFs with everyone here.  Realising my mistake will hopefully make it easier to just let it go, and refocus my attention towards my work.  I don’t need to stumble my way through any more awkward conversations.  I’ll work during the day, eat with the others at night and keep to myself the rest of the time.

DAY #4 – MONDAY, 16TH MAY 2022
While selected artists beat out hundreds (and sometimes thousands) of applicants, you still have to pay to attend Chateau Orquevaux’ artist residency.  Nineteenth century buildings don’t look after themselves you know.  They require a lot of maintenance, especially if left in disrepair for a couple hundred years.  The first few residency intakes functioned almost as working bees, helping to slowly bring the chateau back to life.  It’s been beautifully restored but still needs a lot of work.  Luckily, each artist is generously awarded the Denis Diderot Artist-in-Residency Grant, which goes some way towards paying for our room, board and studio space while in residency.  In return for the grant, artists are requested to bequeath one of their works to the chateau. A charming pact. 

As a writer, I wondered what I could possibly leave behind as my contribution.  I pondered the question for months, before being struck by inspiration.  I decided that I would interview everyone, gather all the interviews into a printed compendium and gift a copy to the Chateau.  Fucking brilliant, if I do say so myself.  The only problem?  I would have to interview everyone.  I am painfully aware of my inclination towards shyness in large groups of unfamiliar people, so a few weeks before we arrived I’d brashly announced my intention to interview all the artists in a group email, as a way of forcing myself out of my shell.  It seemed like a great idea at the time, but so far I’m not really feeling it, and I kind of wish that I had never made such an audacious declaration. 

I did have an amazing breakthrough last night, but I’m still feeling a little vulnerable and withdrawn.  To counter that, I have decided to artistically express myself sartorially, by dressing up for dinnertime.  I brought a couple of dress-up costumes with me, so why not?!  Tonight I wore a very short, very low cut black velvet dress with sparkles on it.  I was initially very uncomfortable with how short the dress was but I gained confidence during the night, and by the time midnight came around I was absolutely rocking it.  Did alcohol help?  A little.  Did my newfound confidence also help?  Definitely. 

And of course (of course!!!), once I stopped caring so very much about making these young artists like me, we all seemed to click more easily.  Our conversations weren’t as laboured.  I didn’t feel like a total social leper.  Had I been creating drama where there was none?  I’m certain that everyone here would be shocked to learn what I’ve been putting myself through.  There’s no way they could know that I’ve been torturing myself about our interactions.  I think it’s time to let it all go.  It’s day four and I am fully focussed now on being here, being present, and getting down to the business of creating beautifully written work. 

DAY #5 – TUESDAY, 17TH MAY 2022
Today I figured out my daily morning routine.  Yoga on the small platform jutting out over the lake, followed by a dip in the nearby swimming hole.  I took my bikini with me, but decided at the last minute to swim in the nude, shedding my clothes and slipping into the freezing cold water in just my birthday suit.  There’s something primeval and visceral about swimming naked, communing with nature as nature intended.  It evokes a sense of oneness with the environment, stripping away the formality and structure of modern existence.  I gazed up at the early morning sky as my feet brushed against the reeds.  I swam deeper, floating away, luxuriating in the feeling of playfulness and freedom as my skin prickled with the cold and the feeling slowly drained from my fingers and toes.  Afterwards, while drying myself with a towel, I wondered if a prudish neighbour might complain to Ziggy or Beulah about the chubby Aussie chick prancing around the grounds naked, but I figured if you can’t skinny dip at an artist’s residency, where the hell can you skinny dip. 

Walking barefoot back to the chateau after my swim, I came upon a copse of trees and noticed a path, guarded by two deer sentries carved from stone.  Giving them each a light boop on the nose, I followed the path and entered their woodland paradise.  Motes of dappled light shone through the canopy, shimmering on the green foliage. I looked around in wonder, feeling my heartbeat slow down in the enveloping serenity.  Were these woods infested with ticks?  Probably.  Was the path latticed with spider webs?  I can confirm that it was.  But I had discovered a perfect, tiny, natural wonderland, within a wonderland.  And for now, this place was my secret.    

My secret garden.

Later that day, I took a break from writing to have lunch in the shade under a big tree, overlooking the lake.  It was a simple meal of boiled eggs, cheese and a glass of white wine.  Afterwards I went for a walk down the hill to the waterfall, and looking down at the water I was reminded of the meditation exercise I sometimes do to calm myself when I’m anxious.  I tell myself to soften, and allow.  To just let things be, and to allow my troubles to flow around me.  I could see the water flowing over rocks and moss, into the lake below and I softened, and I allowed myself to become the water.  And in doing so, a torrent of tears welled up from deep inside of me and cascaded down my face. 

In the gorgeous French countryside, surrounded as I was by beauty and peace and serenity, I wept.  I lifted my gaze towards the chateau, in all its majesty.  Were my tears precipitated by the previous few days of mangled self-perception and anxiety?  No, I don’t think so.  I was simply overcome with emotion at the sheer beauty of the place I find myself in.  And, despite my self-inflicted emotional rollercoaster ride, I still feel completely at home here.  As though a small part of me was born in this house, and was being welcomed back with loving arms.  What Ziggy has created here is a truly special place on earth.  It is a veritable paradise, and the artist within me feels small, but real for the very first time.  I could imagine myself living out the rest of my days here.  Writing at my desk, overlooking the vast, and glorious expanse of natural beauty.  Serenaded by the breeze murmuring through the trees, the distant, babbling waterfall and the lazy twittering of the birds.  Stopping every now and again to have some wine and cheese, and then writing some more.  Every single day from now until I die.  I could imagine this.   

I softened, and allowed it all to flow out, and the flowing brought with it a sense of being swept clean, followed by a feeling of peace and catharsis.  It’s OK to cry.  I am in a magical world, and it’s taken me a few days, but I finally do feel that I’m in the right place.  I know that I was embraced from the moment I arrived.  I just had to allow myself to be embraced.  I had to allow myself to feel that I deserved it and that I belonged here.

Walking back to my spot under the big tree, I heard footsteps coming up the hill, and I turned to see Marcie approaching with a plate of food.  She asked if it was OK to sit with me while she ate her lunch, and I said yes.  If it had been anyone else, I think I would have made my excuses and left, embarrassed by the evidence of tears in my eyes.  Instead, I found myself telling Marcie about my experience.  She sympathetically recounted her own feelings of heaviness from the day before, and we cried together.  We shared our stories and our pains, and our burgeoning bond was strengthened even more.

Tonight was kind of quiet after dinner.  Most of the regular night owls went to bed early after their big day trip to Dijon.  But Marcie and I stayed up and shared a bottle of rosé with Jonny and Jad, following them up to their studios on the second floor of the chateau to check out their work, where I was absolutely blown away by Jonny’s portraits.  He’s got such an interesting and unique style, very distinctive.  Very Jonny.  He uses his old, handwritten rap lyrics as an element of découpage, incorporating the paper and words into the background, and sometimes even into the portrait itself.  I absolutely love it. 

Once we were finished in his studio, Jonny jokingly asked me to walk him home to his cottage in the village, and I said fuck yeah, why not?  We poured ourselves a dram of whiskey each, and ambled back to his beautiful village house, arm in arm.  Along the way I mustered up the courage to ask him if he would paint my portrait, and he said he’d love to.  Squee!  After I’d made sure he was home safe and sound, I immensely enjoyed the stroll home by myself in the dark, under a canopy of bright stars.  Everyone else was asleep, and as I meandered around the Chateau, drinking in the night sky and savouring the cool air, I lovingly kept watch over them all.

DAY #6 – WEDNESDAY, 18TH MAY 2022
Today, I quietly snuck out and drove to the supermarket in Chaumont to stock up on more rosé, snacks and sparkling water.  I felt a little guilty about not asking if anyone else wanted to come with me, but it felt fantastic to get out by myself, and I enjoyed the freedom of having the rental car.  Later that afternoon, I had a lovely video chat with David who is in Adelaide with his family.  We are missing each other a lot, but I imagine that it’s much harder for him because I am so busy and engaged with everything that is happening here.  It was nice to have a chat and to see his beautiful face. 

And then, despite my cold feet, I just bit the bullet and went upstairs to interview Jonny in his studio.  And I am absolutely thrilled with the way it turned out.  He is such a wonderful subject, and such a cool, easygoing guy.  He really put me at ease and answered all my questions so beautifully.  I adore this young man.  He’s a delight to be around and we really connected in his studio.  I’m so grateful to him for making my first interview so easy, and now I’m actually looking forward to interviewing everyone else too.  I feel like it’s going to produce something really special. 

Afterwards I looked for Catherine’s studio, as we had talked about doing an interview in the afternoon, but she wasn’t there.  I wandered around and accidentally stumbled upon Beulah’s office, and she invited me in to chat for a bit.  We ended up talking for nearly an hour, and she told me all about her career in Australia and then Hong Kong, and what led her to the Chateau (and to Ziggy, wink wink).  She is so fun, so nice, so engaging, so encouraging, so lovely, so kind, so empathetic and so compassionate.  Yes, I know I’m gushing.  It’s on purpose. Beulah is perfect in the role she plays at the chateau, of making sure that all the artists are taken care of and are feeling OK.  I told her about the anxiety I’ve been experiencing, and she assured me that it was not unusual at all for people to feel like that coming into the residency, especially when arriving mid-way through a month long programme (which is something they’re working on avoiding in the future). It really made me feel a lot better.  We chatted lots, had some laughs and took some selfies. And I walked away feeling like a weight had been lifted from my shoulders.

Just two Aussie chicks in a chateau in the French countryside.

Before arriving at the chateau, all the artists had been introduced to each other on social media, and Christine was the person I’d instantly clicked with, and was most keen to meet.  She’s kind of like the perfect person, which can be a little bit intimidating.  She’s extremely beautiful, and a very talented artist.  But she’s also witty, and funny and charismatic.  She’s just very fucking cool.  I had really hoped that we would hit it off, but unfortunately that hasn’t been the case.  She seems quite aloof towards me, which isn’t really surprising considering the shitty vibe that I’ve been putting out.  For some reason I really feel the need to connect with her, but I just get so nervous around her.  So when Christine complimented me on my dress at dinner tonight, saying that she likes the way I’m making an effort to do something special every evening, it absolutely made my day. 

DAY #7 – THURSDAY, 19th MAY 2022
I woke up early today, with the beautiful morning light streaming through my window.  I’m already fantasising about buying one of the rundown cottages in the village and moving here when David and I retire. 

The big news today is that I found a tick in the crook of my knee, leisurely sucking away at my life force.  I was sitting down chatting with Marcie and just happened to touch my leg, feeling a protrusion behind my knee.  I thought it might be a zit or something and tried to scratch it away, but it wasn’t budging.  I looked down and saw a horrible, chunky brown thing sticking out of my skin, like something growing out of me.  Being a country girl, Marcie knew exactly what was up.  “It’s a tick,” she said, matter-of-factly.  And so it was.  I freaked out and ran upstairs trying to keep cool.  This was my first tick situation, and being Australian I can’t help but assume that all animals wish to do me harm, especially the ones that attach themselves to my body by burrowing their heads into my skin.  Beulah popped her head out to see what all the screaming was about and jumped into action as soon as I told her I had a tick.  She just squeezed that little fucker out, right then and there.  She’s my goddamn hero. 

After the excitement, Marcie and I spent some more time together, just chatting, checking out her latest installation down by the swimming hole, and then moving another of her pieces to the stables to photograph it in some beautiful light against a shabby chic background.  It turned out absolutely perfect.  I then interviewed her in her studio.  I could sense that she was a little bit nervous during the interview, but I think (hope) that I was able to put her at ease.  As always, it was really lovely to spend time with her.  She’s so easygoing and self-possessed, and I really enjoy being around her a lot.  I have a feeling that we’ll be friends long after this is over.

Standby for Part Two of my Chateau Orquevaux adventure.

Who’s that girl?

Header photo © Andrew Putschoegl

Ejo #146 – Drunk In….. Milos and Sifnos

After coming back from Santorini, David and I were hooked on Greece.  We had some more leave coming up, so I immediately started researching some more Greek islands that we could explore.  I’d read great things about Milos, and did a deep dive on Airbnb, looking for an amazing villa to be our home base.  Perhaps because Greece had just come out of an extended lockdown, I really struggled to find any properties on Milos that ticked all my boxes.  Don’t get me wrong, there were some really nice places.  But mama wanted a pool, and mama was gonna have a pool.  It’s me, I’m mama.  Airbnb tried to be helpful by offering up pool villas on neighbouring islands, but I wasn’t interested as I was super keen to stay on Milos.  But no, Airbnb belligerently insisted that I just take a look at this one place called Asteria on Sifnos, the island next door.  Fine, I said, stop hassling me already, I’ll take a look.  And the rest is history because the villa was absolutely perfect, ticking all my boxes, and then some.  And that’s how it was decided that we would do a double feature and get drunk in….. Milos and Sifnos!

So, you know how I just said I couldn’t find the perfect place to stay in Milos?  I’mma backpedal on that, because I did find somewhere that was absolutely breathtaking.  OK, so it didn’t have a pool, but when you see it, you’ll understand how truly special it was.  It was a tiny house, called a syrma, dug into the rockface right on a secluded beach.  Traditionally, syrmas were built to protect fishing boats from the wild Milos winter winds, and were later adapted to provide housing and shelter for the fishermen themselves; or turned into small summer houses for locals. 

Our syrma is located at the other side of this super private beach.
A close up of our studio, dug into the rockface.
Inside the beautifully renovated syrma, looking out at the sunset and the exclusive beach.

The syrma that we stayed in had been beautifully renovated by the most welcoming hosts we’ve ever had the pleasure of meeting on Airbnb.  Giannis and Anna, treated us like family right from the beginning.  Giannis met us at the beach and carried my ridiculously heavy suitcase 130m across the sand from the carpark to our little house.  They regularly kept us topped up with fresh water bottles and provided us with eggs and olive oil from their farm.  Even though we were there for just four days, I totally fell in love with Anna, who reminded me of my beautiful aunt Toula.  Her visits totally made my day, watching her wave and call out to us as she jogged across the sand with various local delicacies that she’d made for us.  One day it was a delicious halva cake, another it was watermelon pie.  I was avoiding carbohydrates but still tried all her offerings because it felt like they were made with love.  And I would do it again. I choose to eat the way I do because it makes me feel better, and because I know it’s healthy.  But food still has a special way of connecting people, and of transcending nutrition.  Food is a means of communication, of showing emotion and of bridging gaps.  If someone offers me something that they made for me, I will eat it.  Firstly as a show of respect, but secondly because I choose to partake in the ritual which is being performed.  I want to be involved, and I choose to be open to new experiences.  I want to experience it all.  It’s one of the reasons I love to travel so much. 

My new BFF Anna. One of the warmest, most loving humans I’ve ever had the pleasure of being hosted by.
The delicious semolina halva that Anna made for us. ♥

Giannis and Anna’s syrma was absolutely gorgeous.  It was small, but perfectly formed, and more than spacious enough for the two of us.  And the best thing about it by far was that it was literally right on the beach.  We slept with the doors open every night, falling asleep to the sibilant sound of the waves lapping on the shore.  I feel so lucky that we had the opportunity to stay in such a beautiful place.  We swam in the crystal clear waters of the private cove several times a day.  We were in heaven. 

Right outside our door.

Our first (and last) dinner in Milos was at a seafood restaurant called Astakas, located right on the beach.  I remember the first dinner far more clearly than I remember the last, but more on that later.  I might have already mentioned that when you go to a taverna in Greece, you can get some pretty good house wine, which is normally ordered by the kilo (or half kilo).  I really love this concept because it totally smashes the illusion of wine snobbery.  Wine ordered by weight.  What’s not to love about drinking wine from a barrel.  It’s what I grew up with, and (after dipping my toes into some wine snobbery myself) it’s a philosophy I’ve come to fully embrace.  And when you’re in the right place, a place like Astakas, you can actually get some incredible local wine by the kilo, and that includes Assyrtiko, our favourite Greek grape.  After our Santorini trip David and I learned the trick of ordering a bottle of sparkling water, two glasses of ouzo and half a kilo of white wine as soon as we sat down at any restaurant.  Boom!  Take note and make sure you do the same next time you happen to find yourself on a Greek island.  The few times we were told (down a waiter’s nose) that wine wasn’t served by the kilo and that we had to order a bottle of wine instead, we knew we were in the wrong place.  Greek food isn’t fancy, it’s not supposed to be fancy.  It’s simple.  It’s delicious.  It’s food for the people.  And the people want wine by the kilo. 

Astakas restaurant by the sea.

After a blissful night’s sleep, we awoke to the sound of the waves at our front door.  Serenely beholding the beach that we had all to ourselves, we waded into the sea for a swim.  And it was glorious.  The syrma was truly one of the best places we’ve ever stayed.  It was simple, but still so special.  Honestly, money can’t buy that kind of exclusivity.  We spent the morning on our deck, overlooking the water, soaking it all in and taking it easy.  For lunch we headed to Medusa taverna, a short, ten minute drive away, where we were treated to a fantastic meal overlooking some of the clearest and bluest waters I’ve ever seen in my life.  Once again the taverna was a simple, family run affair but they served what I think is the best food on the island.  We indulged in fava, a Santorini classic dish of mashed yellow split peas, drizzled with a phenomenal olive oil and served with onion slices, fried local goat’s cheese smothered in the lightest honey and sprinkled with sesame seeds, freshly caught mackerel cooked on a charcoal grill and drenched in lemon juice and spectacular grilled eel and octopus.  We ate to bursting, kicking back and enjoying the vibe of sitting at a beach taverna with nowhere to be and nothing to do.  And then, when we asked for the bill, they brought us a generous serving of loukoumades, a Greek dessert which is basically deep fried dough soaked in honey syrup.  Can you believe I managed to refrain from eating these tasty treats the first two times we came to this fabulous restaurant, allowing David to demolish them all himself.  I am happy to admit that I did try them on our third visit, and OH MY FUCKING GOD!!!  They were scrumptious. 

Beautiful Medusa restaurant, our favourite taverna on Milos.
Tender and delicious grilled octopus.
Freshly caught, grilled sardines.
Local grilled goat’s cheese, and split pea fava (bottom left)
Delectable grilled mackerel.
Complimentary loukoumades. Eight of them, 😉
Very happy customers.

After lunch at Medusa, we walked down a dirt track to what I think is perhaps one of the most beautiful beaches I’ve ever seen in my life, Tourkothalassa beach (which translates to Turkish beach).  There was hardly anyone there, so we stripped off (as we are wont to do) and waded into the spectacularly clear water.  I remember treading water and looking around me and thinking that I was in the most beautiful place on earth.  And I became emotional. About being in Greece, and loving it as hard as I did. About finally connecting with my heritage in a way that I’d never been able to do while my parents were still alive. About losing both of my parents. I ached for them to see me there, to know how much I loved their birthplace. I ached for them to be there with me, floating in paradise.

The view from Medusa’s carpark – you can see Tourkothalassa beach on the far left.
The number of deserted, essentially private beaches in Greece is what converted me from being someone who was never really into beach life (ugh, I hated sand) into a real beach bunny. When the beaches are like this, how on earth could you possibly resist?

One of the most famous of Milos’ beaches is Sarakiniko, a whitewashed rocky beach resembling a desolate lunar landscape that was formed by strong winds and waves sculpting Milos’ unique white volcanic rock.  We swam in the deep, frigidly cold channel but didn’t stick around for too long.  Being such a stunning spot, the beach was overrun with couples and groups taking videos and photos of themselves, and each other, to post on social media.  It lent the place a kind of circusy vibe which was at odds with how beautiful it was.  Don’t get me wrong, we took plenty of photos of ourselves.  To be honest, I probably would have stuck around if there had been a tavern at the beach, but since there wasn’t and since I was getting hungry (and thirsty) we decided to take off and head back to our fave taverna, Medusa for some more delicious food and wine. 

Spectacular Sarakiniko

Since we were in Milos for only four days we didn’t really get to explore the whole island, especially as we spent so much time at our syrma, chilling on our own beach.  I’d definitely love to go back to the island sometime and get to know it better.  I’m almost ashamed to admit that we only went to one bar on Milos, and that bar was Yankos.  Oh my god, Yankos was nearly the end of me.  It’s not a fancy cocktail bar at all, more like an all day dining joint that has a very dangerously strong cocktail happy hour.  At €6 a pop, we sat down for drinks one afternoon, and when I got up several margaritas later I could barely walk.  I don’t remember much of what happened after that but I do know that we walked up the road to one of the best seafood tavernas in town for dinner, Mikros Apoplous.  I’m not super proud of what happened next, but in the interests of transparency I’ll recount it as best I can.  We sat down and ordered a few small dishes and a whole grilled fish.  I was pretty drunk, but I’ve been drunk before and I know how to comport myself when I’m in that state.  Usually.  This time, however, I was not able to comport myself, and the world just kept on spinning, very dangerously.  I guess I decided that the best course of action for me to take was to leave, because I just got up and took off down the road, shouting something about having to go home.  I have no idea where I was going, I just knew that I had to go, selfishly leaving David to deal with the aftermath.  He graciously explained to the concerned waiter that I wasn’t feeling well and that of course we would pay for the meal but we had to go.  They told him that the fish was nearly ready to serve and would we like to take it home with us.  And so we ended up back in our syrma, me feeling much better, standing over the kitchen bench and absolutely devouring the magnificent grilled fish with our hands. Not a bad end to the night, all things considered.

The next day I woke up, appropriately feeling like arse.  There’s always a price to pay.  I know that, I’m not an amateur.  I sucked it up as we packed up, checked out and headed into town to pick up our ferry tickets to Sifnos, the next destination on our adventure.  When we arrived at the ticket office we were told that the only ferry of the day to Sifnos had been cancelled.  WHAT???  Ferry schedules are notoriously unreliable in the Greek islands, and we’d known that when we booked.  But Sifnos doesn’t have an airport, so ferry was the only way of getting there.  Feeling pretty dejected we sat under a tree in the town square trying to figure out the best course of action.  We needed to find another place to stay for the night in Milos as the syrma wasn’t available.  And we’d have to ask the car rental company to extend our rental by another day.  I also had to contact Philippos, the host of the gorgeous villa in Sifnos, to let him know that we wouldn’t be there until the next day.  It was all a little stressful.  I am not the most spontaneous traveller in the world.  I schedule a lot of time for spontaneity, but the framework of my holidays need to be in place well in advance.  I’m talking about tickets, and I’m talking about accommodation.  Of course I can handle a minor glitch like a cancelled ferry, but it does stress me out. 

David had the wonderful idea of going to Medusa taverna for lunch, making it our third visit!  And it was perfect.  We ordered our favourite dishes and plenty of wine and, feeling more relaxed, I set about trying to find a solution to our problem.  It was actually Philippos who offered to get in touch with a friend of his who owned a speedboat to come and pick us up from Milos and take us to Sifnos later that day.  The cost of this private charter was an extortionate €300.  David and I debated it for about two minutes and quickly decided, fuck it, let’s do it.  I mean yeah, we could have saved some dough and caught the ferry the next day, but that option felt lame.  Catching a ridiculously expensive speedboat was way more badass and when faced with the option of doing something the lame way or the badass way, you can bet I’mma pick the badass way. 

Happy badasses. Bye-bye Milos, hello Sifnos!

So, we arrived in Sifnos, rented a four wheel drive and made our way to our very secluded villa, in the middle of nowhere.  Oh my god guys, this place was just astounding.  We were staying in a five star property in one of the most barren, wild, isolated places I’ve ever been to.  I’m not sure if it was because of covid, or because it was the end of the tourist season.  Or maybe it was just Sifnos.  But I think that for the entire ten days we were there we spoke to only a dozen people.  It was serene, it was peaceful, it was quiet (oh, so quiet).  It was magnificent.  And I wish we were still there now.  David loved it so much that he seriously contemplated buying the adjacent villa that was for sale next door.  Sadly we didn’t have a spare €700,000 lying around.  Oh well, it’s nice to have dreams. 

Desolate, but beautiful. You can see our villa (and the one next door) at the top of the olive tree on the right hand side.
The stunning Asteria (which means stars, in Greek).
The view from the pool, which we spent hours and hours swimming in, often accompanied by an ice-cold bottle of mastiha.

Because of all the reasons I already mentioned, we didn’t go out to eat that much.  Most restaurants had either not opened at all, because of covid, or had already closed for winter.  So we ate at home a lot.  We picked up some portable, single-use BBQs at the general store and we’d grill some local pork, eating it with some homemade tzatziki and locally grown tomatoes.  I was in my culinary element.  And we drank our body weight in mastiha, a specialty Greek liqueur seasoned with mastic resin, giving it a unique flavour.  Mastiha, glorious mastiha.  So much mastiha.  Mastiha for breakfast, mastiha for lunch and mastiha for dinner.  That’s how we do! 

The ubiquitous mastiha shot glasses by the side of the pool.

We made the trek to our local beach a few times during our stay.  Unlike Milos, where we could step onto the beach directly from our accommodation, the beach in Sifnos was a 20 minute steep walk from our villa.  Totally worth the sweat.  Normally there are two tavernas that operate on the beach, but they were both closed for the season so most of the time we had the entire place to ourselves, which allowed us to indulge in some skinny dipping (coz you know how much I love to take my kit off!!).  There’s truly nothing like feeling that somewhere as special as Vroulidia Beach is exclusively yours.  And it’s completely free.  A billionaire might spend a shitload of money trying to achieve the same level of privacy and exclusiveness and never find anywhere near as exceptional or unique.  We were living large. 

Swanning around in my canary yellow kaftan. Told you we were living large.
A hard earned thirst deserves a refreshing Greek beer.

There was a small fishing village about a ten minute drive from the villa that had two seafood tavernas still operating late into the season, and we tried them both during our stay.  Both sourced their seafood from the daily catch brought in by the local fishermen.  On our first night in Sifnos we tried H Ammoudia, and had a fantastic meal, complemented by super friendly service.  We ate at Cheronissos Fish Tavern a few days later, trying the home made fish soup (just like my Mum used to make!!!).  It was divine.  So comforting and delicious.  It made me so happy to be sitting on the shore’s edge, eating food from my childhood.  Sadly, at each restaurant we were the only customers on the night, and I felt so sorry for the owners who must have really suffered during the covid lockdowns.  I know that a lot of places never re-opened.  It felt good to know that we were doing our part to help the economy by eating and drinking and being merry in Greece.  We were always welcomed with open arms and treated to the warm and generous Greek hospitality that I grew up with and which David has come to love and embrace. 

💙🤍💙

Every morning at around 8am, David and I would be woken up by the sound of bells ringing near our bedroom window.  It was the local goatherd, a wizened old man in his eighties, leaning on his crook and guiding his beautiful goats up the mountain for them to graze.  It was a beautiful way to wake up and start the day.  A couple of times we caught him on his way back in the afternoon, and we would have stilted conversations about the old days and how much things have changed in his lifetime.  It was wonderful to be able to interact with him, despite not having possession of all the words that I wished I could use.  That was the beginning of my desire to better learn my mother-tongue.  What cemented that desire was our wonderful housekeeper Sofia, who was tasked with coming to the villa three times a week to clean up after us and to keep the place tidy.  I don’t know why, but Sofia appeared to fall in love with me instantly.  Perhaps it was because I was Greek-Australian.  Perhaps it was because I could speak a few words of Greek to her.  Perhaps it was because I am pretty loveable.  I don’t know.  But she really took to me and I really took to her, and we got into the habit of sitting down for a coffee and a chat for half an hour before she did her chores.  I say a chat because, even though we were communicating, I found it really difficult.  I KNEW the words I wanted to say, but oftentimes I just couldn’t find them.  Sofia didn’t know any English, but between the two of us we still managed to understand each other, with her offering suggestions when I would get stuck halfway through a sentence.  I resolved then to re-learn Greek so that I would never again feel so helpless when trying to speak my first language.  I’m grateful to Sofia for being so friendly and loving, so generous with her time (and with her freshly laid eggs, honey and home made yoghurt).  I feel so lucky that my heritage offers me the opportunity to experience things in a way that other tourists in Greece never can.  I’m seriously #fuckingblessed, and I know it. 

Hello goats!!!

We ate some tasty food in Sifnos, but if you were to ask any local what dish the island is famous for, they wouldn’t hesitate to say that it’s the revithada.  It’s a really simple chickpea dish that requires the investment of quality ingredients, time and love.  Traditionally it was made by the women of the island who would fill clay pots with chickpeas, olive oil, onions, garlic and lemon, allowing it to slow cook overnight in a wood oven so that the dish would be ready to eat on Sunday after church.  I know you’ve had chickpeas.  Everyone has, right?  But you have NO FUCKING IDEA how good revithada is.  Stop arguing.  You don’t.  Not until you go to Margarita restaurant in Artemonas and try their revithada.  The end.  No more discussion.  Oh, and don’t forget to have a cheeky ouzaki before you order the main course.  It helps to whet the appetite. 

Always ouzo.
And then wine.
And once you’re suitably hydrated: the revithada.
David and I usually order the same roster of dishes at tavernas, but we thought we’d try something different at Margarita,
ordering this beetroot dish which just blew me away with it’s fresh, zesty flavours. It pays to live on the edge kids.

I want to make a special mention of a very idiosyncratic bar on Sifnos.  A place that I would say is my favourite bar in the entire world.  I’m talking about Bar Kavos Sunrise.  One evening we headed to Kastro, where the Church of the Seven Martyrs is located, hoping to find a restaurant open for dinner.  We were disappointed.  Everything was closed and the town was deserted.  But I’d read about a bar in the area and thought it would be worth a shot to see if it might be open.  We walked up many stairs, dodging multiple cats trying to trip us up, and eventually we came upon a tiny terrace overlooking the sea with a spectacular view of the lightning and thunderstorm brewing offshore.  We shooed some cats off a table and sat down figuring that since the lights were out, we must be out of luck.  But astonishingly, after a few minutes a 200 year old man wearing tiny jean cutoffs and exuding a helluva cool vibe sauntered out and asked us if we wanted drinks.  Did we ever!!!  He told us we could order mojitos or mojitos.  So we ordered mojitos.  He went back inside, turned on some lights, and five minutes later we were presented with the strongest mojitos we’ve ever had.  Plus an extra 60ml each of rum in large shot glasses.  I’m not a huge mojito fan, but these were the strongest, tastiest mojitos I’ve ever been served.  I instantly fell in love with this bar, but going to the toilet was what clinched the deal for me.  There were seven or eight cats roaming around in the loo.  There was no lock on the door and there was no toilet paper.  I had to stretch my legs over two or three kitty litter boxes full of shit, and the toilet itself was nestled between four or five cat boxes (some of them occupied).  It was horrendous.  But SO GODDAMN CHARMING!!!  I am so here for places that do their own thing, and do it well.  Our Cubaphile owner/bartender doesn’t give a shit about anything except serving good, strong cocktails.  He doesn’t give a flying fuck what anyone thinks, and in the process he’s created exactly the kind of place that stands out in a world full of cookie cutter blandness.  When we paid the bill we tried to give him a tip, but he vehemently rejected the extra money, murmuring “Capitalista” under his breath.  He did, however, accept our offer of buying a round of rum for him and his friend, who’d turned up with some food for the old man.  The four or us did shots together, clapped each other on the back and vowed to meet again.  I intend to keep that promise.  I just need the old dude to stay alive. 

Best bar in the world.
The bar goes through a lotta rum!! Pictured here is the good Samaritan who brought the owner some food for dinner. What a great guy.

Most of the people we saw in Sifnos were at the harbour, at the restaurants and bars we frequented there. We went to Meropi right on the water, a couple of times, and had some good food, good wine and good vibes.  We also went next door to O Simos for a frappé fix and a chance to catch up on our epic, trans-continental backgammon competition, the winner of which is known as Master Of The Universe (I’m winning). 

Lunch at Meropi.
Patates tiganites (aka hand-cut, fried potatoes), bamyes (aka okra stew), kolokithokeftedes (aka zucchini fritters) and some fried anchovies at the back. All delicious.
This shit is serious.

We also dropped in at Old Captain bar a few times, where the hospitality and the liquor were both free flowing.  One of the owners, Yiannis, took a liking to us, free pouring us drinks and insisting that we try his White Russians, which we initially declined, not being great fans of the drink, but then eventually agreed to.  Which is fantastic, because I have never had a White Russian so tasty.  It pays to be open to everything. Good times were had at this bar, but because we usually had to drive home we could never really let loose.  That is, until the last day when we dropped the car rental off around the corner, plonked ourselves, and our suitcases, under a beach umbrella and told Yiannis to keep the White Russians coming until our ferry showed up.  It’s no stretch to say that we were completely fucked up on that ferry ride back to Milos. 

Chilling at Old Captain Bar.
Best. White. Russians. Ever.
Our last day, waiting for the ferry. Two hours later we were three sheets to the wind.

Which brings me back to Astakas restaurant, and the final dinner of our island holiday.  I remember none of it.  All I remember is the tiny little kitten that attached itself to me.  I don’t normally fuck around with stray cats but this little guy was so cute, and so small I couldn’t resist.  He literally fit into the palm of my hand, and I spent most of dinner cooing and playing with him while he sat in my lap.  David was not impressed.  And I was not impressed with the nasty case of ringworm that the little fucker gave me.  Lesson learned.  Another lesson learned?  Don’t take your shoes off and wade into the water outside your accommodation when you’re off your face.  Coz bitch, you’re gonna fall in and get wet.  Good times, drunk in!    

Yes, I am crazy. I did lug a 3kg Sifnos rock back to Dubai in my luggage, starting a trend that would result in a beautiful collection of boulders from Sifnos, Skiathos, Zakynthos and Naxos.